2nd International Conference on Engineering Future Food
Objetivo: EFF 2019 is the second event in a series of biannual events started in 2017 in Milano, Italy, with “the first International Conference on Engineering Future Food ” organized by AIDIC, the Italian Association of Chemical Engineering. The previous events attracted leading Industrialists and Academics from all over the world and provided a state of the art on Food Engineering. All the international specialists see this event as an opportunity to exchange up-to-the minute information on industrial needs, new technology developments and research opportunities.
Inscrições: até 15 de outubro de 2018 (submissões)
Data: 26 a 29 de maio de 2019
Local: Bolonha, Itália
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